Travel along Via Querinissima
The EOC tour on the Via Querinissima (2023)
Press tour along Via Querinissima (2023)
Three days tourist program for international tourists was thought and developed between January and March 2023 with a collaboration between the following members of the Via Querinissima Association:
Pro Loco Sandrigo
Bodø Municpality (future member of the Association)
This project originated by an idea proposed to the Association Via Querinissima for a press tour in Querini.s footstep” by the communication agency Studio Cru
The program was planned In collaboration with the following tourism and business actors:
Confraternita del Bacala’ alla Vicentina
Seafood from Norway
Stockfish from Lofoten PGI
Querini Pub & Restaurant , Røst
Larsen Mat & Vinbar, Bodo
T.H.E. CREATOR, Røst
The program was then tested with a group of Italian journalists who, on the initiative of the Via Querinissima International Association and the communication agency Studio Cru, traveled to Nordland “in Querini’s footsteps” between 23 and 27 March.
This journey was then described in various articles in magazines and newspapers, as well as in national television prime-time programs in Italy and Norway.
Via Querinissima by land (2012)
Five years after the first journey in 2007, the Venerable Brotherhood of the Bacalà alla Vicentina wanted to travel the Via Querinissima overland from Røst to Venice with a bright yellow Fiat 500!
On Pietro Querini's route (2007)
On the occasion of the 20 year anniversary of the Venerable Brotherhood of the Bacalà alla Vicentina the crew composed by Chef Antonio Chemello, the other two seamen Luigi Pomi and Arnaldo Pozzato and the skipper Furio Borgarelli, decided to have decided to sail the Via Querinissima from Venice to Røst.
Below are the stages covered